Anne's Pantry

Anne's Pantry - Franchise Details

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Own an Anne’s Pantry Bakery Café and build a local food business backed by a brand serving Australians since 1929.

Anne’s Pantry serves fresh, convenient food for busy customers, combining traditional bakery favourites such as pies and pasties with Vietnamese bánh mì, rice paper rolls, baguettes and coffee.

The model is supported by a central kitchen that produces and supplies key bakery products to stores, helping maintain consistency, quality and cost control. As a franchise partner, neither baking skills are required nor have to get up at 4 AM everyday.

Franchise opportunities are available in both street-shop and shopping-centre kiosk formats.

Why Choose Anne’s Pantry Franchise?

  • Established Brand: A long-standing bakery café brand serving customers since 1929.
  • Central Kitchen Support: Centralised production supports consistent recipes, quality control and daily product supply.
  • Two Store Formats: Opportunities are available through street-shop and shopping-centre kiosk concepts.
  • Site & Setup Support: Anne’s Pantry assists with site selection, lease negotiation, design, permits and project setup.
  • No Hospitality Experience Required: Franchisees and their staff receive training in business operations, systems and menu preparation.

Ideal Franchisee Profile

This opportunity is ideal for:
  • Hands-on owner-operators who enjoy working with customers and leading a team.
  • First-time business owners or career changers.
  • Family or owner-operator teams.
  • People who are organised, willing to follow systems and passionate about food and service.

What You’ll Receive

Your initial investment provides you with a fully operational, turnkey business. The package includes:

  • Site selection and lease negotiation support.
  • Design, permit, project management and fit-out coordination.
  • Franchisee and staff training.
  • Business-management and operating systems.
  • Opening promotional support and ongoing operational guidance.
  • A Discovery Day covering the central kitchen and in-store operations as part of due diligence.

Day-to-Day Operations

As an Anne’s Pantry franchisee, you will manage the store and team, receive daily product deliveries, oversee food preparation and presentation, manage POS and online orders, maintain service standards, control stock, conduct local marketing and monitor store performance.
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To Fast Track process please sign NDA form here

How much does it cost to start a Anne’s Pantry Franchise?

The following financial information was provided by Anne’s Pantry to give you more information about the costs associated with a Anne’s Pantry.
Title Information
Investment Required:
$350,000 to $450,000 turn key investment depending on location, shop size, condition and site upgrades.
Royalty:
5%
Marketing Levy:
2%
Request Free Information
To Fast Track process please sign NDA form here
Request Free Information
To Fast Track process please sign NDA form here

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